{"id":4119,"date":"2021-04-26T07:13:18","date_gmt":"2021-04-26T07:13:18","guid":{"rendered":"https:\/\/www.taste-africa.com\/?p=4119"},"modified":"2021-05-10T07:08:30","modified_gmt":"2021-05-10T07:08:30","slug":"cooking-books","status":"publish","type":"post","link":"https:\/\/www.taste-africa.com\/sv\/cooking-books\/","title":{"rendered":"Kokb\u00f6cker"},"content":{"rendered":"<div data-elementor-type=\"wp-post\" data-elementor-id=\"4119\" class=\"elementor elementor-4119\" data-elementor-post-type=\"post\">\n\t\t\t\t\t\t<section class=\"elementor-section elementor-top-section elementor-element elementor-element-6af370a elementor-section-full_width elementor-section-height-default elementor-section-height-default\" data-id=\"6af370a\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-100 elementor-top-column elementor-element elementor-element-1cf291e\" data-id=\"1cf291e\" data-element_type=\"column\" data-e-type=\"column\" data-settings=\"{&quot;background_background&quot;:&quot;classic&quot;}\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-d14abf5 elementor-hidden-desktop elementor-hidden-tablet elementor-hidden-phone elementor-widget elementor-widget-html\" data-id=\"d14abf5\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"html.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<style>\n    .freshio-breadcrumb{\n        display:none !important;\n    }\n<\/style>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-7372a00 elementor-widget elementor-widget-heading\" data-id=\"7372a00\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"heading.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t<h2 class=\"elementor-heading-title elementor-size-default\">Product: Cooking Books<\/h2>\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<div class=\"elementor-element elementor-element-2cfa128 elementor-widget-divider--view-line elementor-widget elementor-widget-divider\" data-id=\"2cfa128\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"divider.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t<div class=\"elementor-divider\">\n\t\t\t<span class=\"elementor-divider-separator\">\n\t\t\t\t\t\t<\/span>\n\t\t<\/div>\n\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-75a08e1 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"75a08e1\" data-element_type=\"section\" data-e-type=\"section\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-18a7b31\" data-id=\"18a7b31\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ab7b178 full-width elementor-widget elementor-widget-image\" data-id=\"ab7b178\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"189\" height=\"250\" src=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_malay.png\" class=\"attachment-large size-large wp-image-4199\" alt=\"\" srcset=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_malay.png 189w, https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_malay-9x12.png 9w\" sizes=\"(max-width: 189px) 100vw, 189px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-inner-column elementor-element elementor-element-42439fe\" data-id=\"42439fe\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-5cffc96 elementor-widget elementor-widget-text-editor\" data-id=\"5cffc96\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>The Cape Malay Cookbook, Faldela Williams<\/h4><p>The author of this book grew up in District Six, the once lively neighbourhood a few blocks away from the Cape Town harbour; filled with people from different cultures, live music and the smells of spicy food. In a joyful and simple way, we are inspired to cook classic recipes from the Cape Malay kitchen, to bake their traditional breads, and enjoy their fantastic pastries and cakes for every days and festive days. This book is more than a cooking book; it introduces us to the colourful Muslim Cape Malay culture and its unique dishes. All recipes are adjusted to suit our modern living and simplified so that is becomes easy, exciting and tasty.<\/p><p>The book is in English and all measures follow the metric system.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-c607c7b elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"c607c7b\" data-element_type=\"section\" data-e-type=\"section\" id=\"Cape_malay_cookbook\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-3d57754\" data-id=\"3d57754\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-74255f1 full-width elementor-widget elementor-widget-image\" data-id=\"74255f1\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"189\" height=\"250\" src=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_cassabrahams.png\" class=\"attachment-large size-large wp-image-4200\" alt=\"\" srcset=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_cassabrahams.png 189w, https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/cook_cassabrahams-9x12.png 9w\" sizes=\"(max-width: 189px) 100vw, 189px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-inner-column elementor-element elementor-element-3ad6bee\" data-id=\"3ad6bee\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-13e912b elementor-widget elementor-widget-text-editor\" data-id=\"13e912b\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Cass Abrahams Cooks Cape Malay, Cass Abrahams<\/h4><p>This book celebrates the Cape Malay kitchen and the colourful people of this culture. Enchanting photographs invites us to their traditional cooking, the way it was shaped by families for more than 300 years, and how it is now served in some the finest restaurants in Cape Town. Every chapter tells stories about the function of the food in the different festive and religious occasions of the Cape Malay culture. We are invited to share a colourful part of South Africa and to learn to cook food that now inspires the whole world. This is food that is easy to love with its warm spiciness and charm.<\/p><p>The book is in English and all measures follow the metric system.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<section class=\"elementor-section elementor-inner-section elementor-element elementor-element-b9f5cf2 elementor-section-boxed elementor-section-height-default elementor-section-height-default\" data-id=\"b9f5cf2\" data-element_type=\"section\" data-e-type=\"section\" id=\"potjie_cooking\">\n\t\t\t\t\t\t<div class=\"elementor-container elementor-column-gap-default\">\n\t\t\t\t\t<div class=\"elementor-column elementor-col-33 elementor-inner-column elementor-element elementor-element-9f437c6\" data-id=\"9f437c6\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-95c4016 full-width elementor-widget elementor-widget-image\" data-id=\"95c4016\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"image.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<img decoding=\"async\" width=\"189\" height=\"250\" src=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/potjiekos-1.png\" class=\"attachment-large size-large wp-image-4201\" alt=\"\" srcset=\"https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/potjiekos-1.png 189w, https:\/\/www.taste-africa.com\/wp-content\/uploads\/2021\/04\/potjiekos-1-9x12.png 9w\" sizes=\"(max-width: 189px) 100vw, 189px\" \/>\t\t\t\t\t\t\t\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t<div class=\"elementor-column elementor-col-66 elementor-inner-column elementor-element elementor-element-bb65b76\" data-id=\"bb65b76\" data-element_type=\"column\" data-e-type=\"column\">\n\t\t\t<div class=\"elementor-widget-wrap elementor-element-populated\">\n\t\t\t\t\t\t<div class=\"elementor-element elementor-element-ac26a70 elementor-widget elementor-widget-text-editor\" data-id=\"ac26a70\" data-element_type=\"widget\" data-e-type=\"widget\" data-widget_type=\"text-editor.default\">\n\t\t\t\t<div class=\"elementor-widget-container\">\n\t\t\t\t\t\t\t\t\t<h4>Potjiekos Favourites, Sanne Smit<\/h4><p>Potjiekos means \u201dfood cooked in an African cast-iron pot\u201d \u2013 a potjie. In South Africa, it also means a feast! Meat in different forms, chicken, shellfish, and vegetarian \u2013 you can cook everything in a potjie! You can even bake bread and make delicious desserts. Here we are inspired to cook food that won prizes in different \u201dpotjiekos-competitions\u201d in South Africa. We find out how to do it and what ingredients to use. Beautiful colour photos tempt us to try this relaxing form of cooking &#8211; perhaps in a beautiful spot accompanied by good friends!<\/p><p>The book is in English and all measures follow the metric system.<\/p>\t\t\t\t\t\t\t\t<\/div>\n\t\t\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t\t<\/div>\n\t\t<\/div>\n\t\t\t\t\t<\/div>\n\t\t<\/section>\n\t\t\t\t<\/div>","protected":false},"excerpt":{"rendered":"<p>Product: Cooking Books The Cape Malay Cookbook, Faldela Williams The author of this book grew up in District Six, the once lively neighbourhood a few blocks away from the Cape Town harbour; filled with people from different cultures, live music and the smells of spicy food. In a joyful and simple way, we are inspired [&hellip;]<\/p>\n","protected":false},"author":1,"featured_media":3083,"comment_status":"closed","ping_status":"closed","sticky":false,"template":"elementor_header_footer","format":"standard","meta":{"inline_featured_image":false,"footnotes":""},"categories":[1],"tags":[],"class_list":["post-4119","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-uncategorized"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v27.3 - https:\/\/yoast.com\/product\/yoast-seo-wordpress\/ -->\n<title>Cooking Books - Taste of Africa<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.taste-africa.com\/sv\/cooking-books\/\" \/>\n<meta property=\"og:locale\" content=\"sv_SE\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Cooking Books - Taste of Africa\" \/>\n<meta property=\"og:description\" content=\"Product: Cooking Books The Cape Malay Cookbook, Faldela Williams The author of this book grew up in District Six, the once lively neighbourhood a few blocks away from the Cape Town harbour; filled with people from different cultures, live music and the smells of spicy food. 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