Out of Stock

Zanzibar, rooibos with cloves, cinnamon, cardamum, ginger & black pepper

85 kr

This spicy bushtea originates from Zanzibar, where every Café smells seductively of spices. This is our red chai, and is excellent for making a chai latte if you like.

Ingredients: dried leaves of rooibos (Asphalatus linearis), cloves, cinnamon, cardamom, ginger and black pepper. Contains no preservatives, flavourants or colorants. Will maintain its unique flavours and quality if kept in a cool and dry place. Please recycle the paper bag, remove the plastic labels before. Net weight: 100 g. Made in South Africa uniquely for Taste of Africa

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Description

This spicy bushtea originates from Zanzibar, where every Café smells seductively of spices. This is our red chai, and is excellent for making a chai latte if you like.

Ingredients: dried leaves of rooibos (Asphalatus linearis), cloves, cinnamon, cardamom, ginger and black pepper. Contains no preservatives, flavourants or colorants. Will maintain its unique flavours and quality if kept in a cool and dry place. Please recycle the paper bag, remove the plastic labels before. Net weight: 100 g. Made in South Africa uniquely for Taste of Africa

Additional information

Taste of Africa Bush Tea

Jinja, rooibos with stick cinnamon, loose weight, Okavango rooibos with orange & lemon zest & ginger, loose weight, Zanzibar, rooibos with cloves, cinnamon, cardamum, ginger & black pepper, loose weight